Our premium Cambodian turmeric is hand-harvested at peak maturity to deliver the richest flavor and deepest golden-orange color. Grown in mineral-rich soil using traditional organic methods, these aromatic rhizomes develop exceptionally high curcumin content (3-5%), giving them potent anti-inflammatory properties and intense pigmentation. The knobby, finger-like roots feature a bright orange interior beneath their thin brown skin, releasing a warm, earthy fragrance when freshly cut. Sun-dried using time-honored techniques to preserve essential oils, our turmeric offers superior quality compared to commercially processed alternatives. Perfect for both culinary and medicinal uses – from vibrant curries and teas to natural dyes and health tonics. The complex flavor profile balances peppery notes with subtle bitterness, making it indispensable in Cambodian cuisine. Carefully sorted to remove damaged pieces and packaged to maintain freshness. A true superfood that brings color, flavor, and wellness benefits to every dish.
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