Potato

Our premium Cambodian-grown potatoes are carefully cultivated to deliver exceptional quality and versatility. Selected at peak maturity, these potatoes feature smooth golden-brown skin and firm, creamy white flesh that maintains perfect texture whether boiled, roasted, or fried. Grown using sustainable farming practices in nutrient-rich soil, each tuber develops natural flavor without artificial growth enhancers. These potatoes are particularly valued for their ideal starch content, making them excellent for crispy fries, fluffy mashed potatoes, or hearty stews. Hand-sorted to ensure only the best specimens reach our customers, they boast a robust nutritional profile including potassium, vitamin C, and dietary fiber. The natural thick skin helps preserve freshness while providing additional nutrients. Stored in optimal conditions to maintain quality from farm to table, these potatoes come in breathable packaging designed to prevent moisture buildup. A kitchen staple that adapts to any culinary style from traditional Cambodian dishes to international cuisine.