Sun-ripened Cambodian yellow bananas offer the perfect balance of sweetness and creaminess. Our naturally grown bananas develop vibrant yellow skins with occasional brown speckles indicating peak ripeness. The aromatic flesh has a honey-like sweetness with floral notes, softer and more delicate than commercial Cavendish varieties. Grown in pesticide-free orchards, each bunch ripens on the plant for maximum flavor development. These medium-sized bananas (12-15cm) feature thin skins that peel easily to reveal velvety, nutrient-dense fruit. Packed with quick energy, potassium, and tryptophan, they make the perfect healthy snack or dessert ingredient. The balanced sugar-acid ratio creates complex flavors whether eaten fresh, grilled, or blended into smoothies. Carefully hand-cut and packed in breathable materials to prevent over-ripening. A true taste of the tropics that’s equally delicious in banana fritters, sticky rice, or simply enjoyed on their own.
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